ค่าบริการตรวจวิเคราะห์
| Test item | Method | Price(฿) |
|---|---|---|
| การวิเคราะห์องค์ประกอบหลักโดยประมาณ (Proximate analysis) | Include resulte of Calories,Moisturs,Ash,Protein,fat,Carbohydrate and Dietary Fiber | 3,000 |
| สารอาหารหลัก (Macronutrients) | Include resulte of Calories,Moisturs,Ash,Protein,fat,Carbohydrate and Dietary Fiber | 4,000 |
| รายการตามฉลาก GDA | Kcal, Total Protein, Total Fat, Total Sugar, Sodium, Moisture, Ash | 4,000 |
| รายการตามฉลากโภชนาการฉบับเต็ม | Nutrition Fact 14 parameters | 16,000 |
| พลังงาน (Calories) | Bomb calorimeter | 700 |
| เถ้า (Ash) | Dry Ashing | 500 |
| ความชื้น (Moisture) | Moisture balance | 300 |
| โปรตีนทั้งหมด (Total Protein) | Protein combusion | 700 |
| ไขมันทั้งหมด (Total Fat) | Fat Extraction | 700 |
| เยื่อใย (Crude Fiber) | Acid-Base hydrolysis | 700 |
| ใยอาหาร (Dietary Fiber) | Enzymatic hydrolysis | 2,000 |
| น้ำตาลทั้งหมด (Total Sugar) | Colorimetry | 1,000 |
| น้ำตาลกลูโคส (Glucose) | Enzymatic method | 600 |
| การวิเคราะห์กรดไขมัน (Saturated Fatty acid) | Gas chromatography | 6,000 |
| การวิเคราะห์กรดอะมิโน (Amino acid Profile) (19 items) | Gas chromatography | 12,000 |
| กรดไขมัน Omega 3,6,9 | Gas chromatography | 3,000 |
| คลอเลสเตอรอล (Cholesterol) | Gas chromatography | 2,000 |
| In Vivo Glycemic index | Enzymatic method | 12,000 |
| สารกันเสีย (benzoic acid) | High performance liquid chromatography | 1,200 |
| สารกันเสีย (sorbic acid) | High performance liquid chromatography | 1,200 |
| Capsaicin | High performance liquid chromatography | 2,000 |
| Allicin | High performance liquid chromatography | 2,000 |
| Quercetin | High performance liquid chromatography | 2,000 |
| Rutin | High performance liquid chromatography | 1,200 |
| Gymnemic acid | High performance liquid chromatography | 3,000 |
| Panduratin A | High performance liquid chromatography | 8,000 |
| คาร์โบไฮเดรต (Carbohydrate) | By calculation | 300 |
| ปริมาณน้ำตาลรีดิวซ์ (Reducing sugar) | colorimetry | 600 |
| แอสตราแซนทิน (Astaxanthin) | HPLC/DAD | 4,500 |
| คาเฟอีน (Caffeine) | HPLC | 2,000 |
| Total Carotenoids | spectrophotometry | 500 |
| Test item | Method | Price(฿) |
|---|---|---|
| ย่อยตัวอย่าง | Wet digestion | 300 |
| Arsenic (As) | Atomic absortion spectophotometry | 1,000 |
| Calcium (Ca) | Atomic absortion spectophotometry | 500 |
| Cadmium (Cd) | Atomic absortion spectophotometry | 1,000 |
| Copper (Cu) | Atomic absortion spectophotometry | 500 |
| Iron (Fe) | Atomic absortion spectophotometry | 500 |
| Lead (Pb) | Atomic absortion spectophotometry | 1,000 |
| Magnesium (Mg) | Atomic absortion spectophotometry | 500 |
| Manganese (Mn) | Atomic absortion spectophotometry | 700 |
| Potassium (K) | Atomic absortion spectophotometry | 700 |
| Selenium (Se) | Atomic absortion spectophotometry | 1,000 |
| Sodium (Na) | Atomic absortion spectophotometry | 700 |
| Zinc (Zn) | Atomic absortion spectophotometry | 700 |
| Iodine (ในอาหาร) | Dry ashing and colorimetry | 1000 |
| Mercury (Hg) | Atomic absortion spectophotometry | 1,000 |
| Iodine (ในเกลือ) | colorimetry | 300 |
| Test item | Method | Price(฿) |
|---|---|---|
| Vitamin A (Beta Carotene) | High performance liquid chromatography | 2,400 |
| Vitamin B complex (B1, B2, B3, B5, B6, B7, B9, B12) | High performance liquid chromatography | 26,800 |
| Vitamin B1 (Thiamine) | High performance liquid chromatography | 2,400 |
| Vitamin B2 (Riboflavin) | High performance liquid chromatography | 2,400 |
| Vitamin C (Ascorbic Acid) | High performance liquid chromatography | 2,400 |
| Vitamin D (D2,D3,Total) | High performance liquid chromatography | 12,000 |
| vitamin E (Alpha Tecopherol) | High performance liquid chromatography | 6,000 |
| Vitamin K | High performance liquid chromatography | 6,000 |
| Test item | Method | Price(฿) |
|---|---|---|
| Escherichia Coli | Bacteriological analytical manual (BAM) | 700 |
| Salmonella spp. | Bacteriological analytical manual (BAM) | 700 |
| Staphylococcus aureus | Bacteriological analytical manual (BAM) | 800 |
| จำนวนจุลินทรีย์ทั้งหมด (Total Plate Count) | AOAC, Aerobic plate count | 450 |
| Clostridium perfringens | AOAC | 800 |
| Bacillus cereus | Bacteriological analytical manual (BAM) | 700 |
| Yeast & Mold | AOAC, Aerobic plate count | 700 |
| โคลิฟอร์ม (Total coliforms) | AOAC, Most probable number (MPN) | 450 |
| Fecal Coliform bacreria | Bacteriological analytical manual (BAM) | 450 |
| Lactic acid bacteria count | Bacteriological analytical manual (BAM) | 800 |
| Aerobic plate count | Bacteriological analytical manual (BAM) | 450 |
| Test item | Method | Price(฿) |
|---|---|---|
| Total phenolic compound | spectrophotometry | 500 |
| Total flavonoid content | spectrophotometry | 500 |
| Total Anthrocyanin | spectrophotometry | 500 |
| Total Saponin | Colorimetry | 800 |
| Total Tannin content | spectrophotometry | 500 |
| Antioxidant activities | DPPH/ABTS/FRAP method | 1,500 |
| Anti inflammatory | Inhibition of protein denature | 800 |
| Anti obesity activities | Inhibition of α-glucosidase | 5,000 |
| Anti obesity activities | Inhibition of α-amylase | 5,000 |
| Anti-hyperlipidemia | Inhibition of Pancreatic Lipase | 5,000 |
| Anti-Hypercholesterolemia | Inhibition of HMG CoA reductase | 5,000 |
| Anti-Hypercholesterolemia | Inhibition of Cholesterol esterase | 8,000 |
| Anti Hypertension | Inhibition of Dipeptidyl peptidase | 10,000 |
| Anti Hypertension | Inhibition of Angiotensin-converting enzyme | 10,000 |
| ความเป็นพิษเฉียบพลัน (Acute toxicity) ในสัตว์ทดลอง | OECD | 60,000-80,000 |
| ความเป็นพิษกึ่งเรื้อรัง (Sub-chronic toxicity) ในสัตว์ทดลอง | OECD | 500,000-800,000 |
| Tools | Price(฿) |
|---|---|
| Lyophilizer | 100 บาทต่อชั่วโมง |
| Hot Air Oven | 50 บาทต่อชั่วโมง |